Stomp for Innovation BBQ
Posted by Colette Hyder
on Nov 09, 2012
For those of you that missed this weeks meeting, I announced that our club is helping the Lucia Mar Foundation for Innovation's fundraiser "Stomp for innovation" by barbequing the chicken and toasting the bread for the event.
The event is will take place from 5pm to 8:30pm at the Edwards Barn tomorrow evening.
Please come by and lend a hand if you have time.
You don't need to be on the BBQ team to participate!
I will make sure we have some cold beer on hand and maybe a bottle of wine (or two).
Our very own Paul Teixeira is going to stomp some grapes in a contest so let's all show up and support him.
Hope to see you tomorrow!
YIRS
Mike
The event is will take place from 5pm to 8:30pm at the Edwards Barn tomorrow evening.
Please come by and lend a hand if you have time.
You don't need to be on the BBQ team to participate!
I will make sure we have some cold beer on hand and maybe a bottle of wine (or two).
Our very own Paul Teixeira is going to stomp some grapes in a contest so let's all show up and support him.
Hope to see you tomorrow!
YIRS
Mike